Sample Menu

Subject to Change, Often Daily

Shared and Small Plates


Choose from a well-curated list of a dozen or so cheeses from domestic micro-creameries to European classics. Served with pickled things, sweet spreads, mustards, and our house baked bread


Choose from an ever changing list of house-made charcuterie items like Chicken Liver Mousse, Rabbit Rillettes, Smoked Ham, Pate Maison, and Foie Gras Parfait.


Our favorite 3 meats & 3 cheese at the moment. All served with our bread, pickles, mustards, jams, and such. Check the chalkboard and chat with us about today's selections

Fries & Aioli*

garlic aioli

Bread & Cultured Butter

sourdough & seasonal focaccia

Bread, Olive Oil, Anchovies
Salad Greens

house vinaigrette, parmesan

Roasted Broccoli

tonato, pine nuts, pickled raisins

Leeks Vinaigrette

hazelnuts, mustard, za'atar



white beans, lardons, oyster mushrooms, pistou

Duck Confit

apples, brussels sprouts, mustard sauce

Butternut Squash Ravioli

ricotta, parm, kale, sage cream, rosemary, walnuts

Steak Frites

little green salad, bearnaise*


Carrot Cake

cream cheese buttercream, pecans

Cheese for Dessert

one soft, one blue, sweet and pickled accompaniments


Spottydog malted vanilla ice cream, dark chocolate sauce

House Cocktails

Plum Dickens

(fruity, refreshing) bourbon, scotch, Campari, Becherovka, salted plum, lemon, angostura

Back to the Basics

(refreshing, fruity) blanco tequila, galliano, aperol, lemon, passionfruit, chili tincture

Not the Norm (rip)

(boozy, herbal) cognac, vanilla-chai syrup, black walnut, angostura

Snapback Fizz

(spiced, fizzy) plantation 3 star rum, cardamaro, ginger, grapefruit-cinnamon shrub, orange juice, eggwhite

Drink Your Greens

(refreshing, herbal) gin, pistachio orgeat, lime, absinthe, nutmeg

Mariner's Revenge

(boozy, bitter) rye whiskey, overproof rum, Zucca, honey, cocoa nib tincture

*Consuming raw or undercooked meats (such as rare/medium rare), poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw or undercooked ingredients.

**Item contains or may contain nuts.


Laurent Fine dining,
107 Duncan Avenue, New York
Open: 09:00 am – 01:00 pm